Get Ready for School Days
It’s time to think Back-to-School. One of the issues that
has come to light is the increase in awareness of severe childhood allergies.
Nuts is the biggest culprit, but there are others. Check out these safer
treats, as well as a dinner recipe with less allergens.
Rulebreakers for Nearly Everyone
If you are in a quandary trying to decide what to send your
kids to school on to snack that’s safe, or bring to the office that won’t send
someone to the hospital, or if you have allergies yourself, you’ll want to give
Rule Breaker cookies a try.
These treats eliminate nearly every allergen that produces
anaphylactic reactions, including nuts, dairy, eggs, and soy. They are also
vegan and gluten-free. The first ingredient is chickpeas and they also include
healthy ingredients such as dates and brown rice syrup.
So, how do they taste? I sampled Deep Chocolate Brownie,
Birthday Cake, and Chocolate Chunk Blondie. I thought they were all pretty good
(the chocolate
brownie was my favorite). The only downside is that you only get three
grams of protein for 240 calories, so it’s definitely more of a dessert or
snack than a meal replacement.
More from Pereg…
Yes, I still have more Pereg
products to try! This month, I challenged my daughter to create some things
and she did. I
really loved the Freekeh Meatballs she made. Check out the recipe on my Pinterest
account.
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