Exciting Activities at Two Great Places
Whenever I see something I want to find room for in my
schedule, I know it’s worthy of passing on. Willows Lodge in
Washington will forever remain and the tip of my tongue thanks to the hot
bubble bath they had waiting for me when I came back from dinner. As for Pueblo
Bonita, I haven’t made it to their Los Cabos properties yet, but if they are
anything like the Mazatlan
ones, you will want to book your plane ticket!
If you are looking to prepare food and cocktails like a pro this holiday season, why not join the pros at Willows Lodge in Woodinville for their Holiday Entertaining Classes in the Fireside Cellars Lounge. The classes will take place on Wednesdays from 5:30 pm to 6:30 pm and the lineup looks like a lot of fun:
November 30, 2011
Party appetizers with Barking Dog Executive Chef Bobby Moore
December 7, 2011
Desserts with Pastry Chef Matt Kelley
December 14, 2011
Cocktails with Restaurant and Wine Managers Matthew Davis and Jennifer Schmitt
Party appetizers with Barking Dog Executive Chef Bobby Moore
December 7, 2011
Desserts with Pastry Chef Matt Kelley
December 14, 2011
Cocktails with Restaurant and Wine Managers Matthew Davis and Jennifer Schmitt
Visit the Willows
Lodge website to make reservations for the classes and the hotel. Classes are free, but space is
limited.
* * *
All-inclusive packages are already available at the Mazatlan location, as well as at Pueblo Bonito Rose and Pueblo Bonito Los Cabos, but the company was looking to do something a bit different at the more secluded Pueblo Bonito Sunset Beach. They have introduced a “Luxury Without Limitations” plan that includes extras such as beachside dining, poolside lunch service and free wireless internet.
For more information on Pueblo Bonito properties, visit their website.
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